State of New Jersey Retirement Plans

Join us virtually for a series of live webinars listed below. All webinars are approximately 30 minutes with a brief Q&A afterwards.

https://newjersey.retirepru.com/Webinars.aspx

Eating for Energy

Please see attached Newsletter on “Eating for Energy and a Nutrition Quiz.”

Thank you for allowing us the opportunity to continue being a health and wellness resource, and to help you incorporate healthy habits into your lifestyle. We hope you enjoy!

For more information or a free private wellness consult please reach out to Wellness Coach Deb, at dpatetta@wcusa.com. Thanks!

Nutrition Assessment PDF

Eating for Energy PDF

In Memoriam: Paul Bhatia

From: President Mark McCormick
May 11, 2022

The College has received notice of the passing of Sudesh (Paul) Bhatia, retired chair of the Department of Computer Science, on May 9. Services will be held Saturday, May 14 at 9:30 a.m. at Franklin Memorial Park, 1800 Route 27 in North Brunswick. Our thoughts are with his family.

asianindianfuneralservice.com/obituary/sudesh-bhatia

COVID-19 Vaccine and Weekly Testing Mandate To End May 13

As approved by the College’s Board of Trustees on March 16, 2022, both the vaccination and testing requirements will end with the conclusion of the Spring 2022 semester.

Therefore, the final week of required testing will be the week ending May 13, 2022. Beginning the week starting May 16, weekly testing will no longer be required, and the weekly testing site in College Center will no longer operate.

Questions? Please e-mail employeeexemption_covid@middlesexcc.edu.

Summer Work Agreement

Greetings Campus Community,

This summer many College offices and departments will follow a four-day work schedule. The general terms are summarized below. For details regarding summer work schedules, please refer to your individual union agreement or applicable handbook. Please note that participating employees must work the extended hours noted below, regardless if working on-campus, remotely, or any combination thereof.

• The four-day schedule will start the week beginning May 16. The first Friday off will be May 20.
• The four-day schedule will end the week beginning August 15. The last Friday off will be August 19.
• The College will be closed Monday, May 30 for Memorial Day. The workweek for the week beginning May 30 will consist of only three extended days.
• The College will be closed Friday, June 17 for Juneteenth Day. From Monday June 13 through Thursday June 16, employees will revert back to their standard 7-hour or 8-hour workday. Those taking a day off during that week will only be charged for 1 day, not 1 ¼ days.
• The College will be closed Monday, July 4 for Independence Day. The workweek for the week beginning July 4 will consist of only three extended days.
• Participating departments that require Friday coverage will observe a modified version of the four-day schedule.
• Employees who work a 35-hour workweek will work 8 ¾ hours per workday plus a 30-minute lunch.
• Employees who work a 40-hour workweek will work 10 hours per work day plus a 30-minute lunch.
• During the summer four-day schedule, one full day off equals 1 ¼ days off on time sheets or attendance reports. The individual union agreements clarify how portions of days will be charged.
• In advance of the first week of the four-day schedule, employees may choose to work a standard schedule for four days and use one accrued vacation day, personal day, or floating holiday. In some cases, employees may alternatively elect to take an unpaid day for the fifth day.
• Departments that provide essential services to students must remain open until 5:45 p.m. during the four-day workweek.

Questions regarding the summer work agreement should be directed to The Office of Human Resources at human_resources@middlesexcc.edu.

Summer Work Agreements

Healthy Perspective Digest, May 2022

This month’s digest includes:

• Fit in a Mini Workout – How breaking up activity into bite-size workouts can provide flexibility and still be effective
• Eco Friendly Eating – What goes on our plates impacts our health and the health of the planet and
• Superstar Fish – Exploring varieties by flavor, texture, and sustainability
• What Now? – Dealing with anticipatory anxiety
• Prevent a Brain Attack – Understanding stroke, recognizing signs, and reducing risk
• Choose to Be Willing – Spiritual wellness as a path to solutions to problems and peace of mind

Thank you for allowing us the opportunity to incorporate healthy habits into your lifestyle. We hope you enjoy this month’s digest (Please view attachment to read full articles).

Please feel free to reach out with any questions or to schedule a free and private consultation with Wellness Coach, Deb at dpatetta@wcusa.com.

Healthy Perspective Digest, May 2022 PDF

Spring 2022 Final Grading Information

Spring 2022 Final Grading is now available. Final grading will be kept available until 7:00am on Tuesday, May 17th. Attached are instructions for entering final grades through Self-Service.

Spring 2022 Final Grading Information

Spring 2022 Dance Ensemble Concert

The Middlesex College Dance Ensemble will host its 21st Annual Spring Dance Concert at the Studio Theatre on the following dates:

• Thursday, April 28th at 2pm (Free Admission)
• Friday, April 29th at 11am (Free Admission)
• Friday, April 29th at 7pm (General Admission: $15/ticket)
• Saturday, April 30th at 7pm (General Admission: $15/ticket)

There will be choreographic works by Elana Bain, Maia Claire Garrison, Eddie Lopez, Aimee Mitacchione, Jessica Riley, and Dawn Schultz.

Purchase tickets for $10 by clicking the link below or for $15 at the door (cash only). This performance is free with a Middlesex College ID.

https://web.ovationtix.com/trs/cal/3002

HCD Luncheon Menu, April 27th

Shady and the HCD Department invites you to:

Shady’s Air and Sea Mexican Street Lunch

The Menu

• Bolillos A typical bread found in Mexican cuisine.
• Elotes Toasted corn off the cob lathered in mayonnaise and spices.
• Chicken Quesadillas Cooked chicken with sauteed bell peppers and melted cheese served in a round tortilla.
• Fish Tostadas with Pickled Red Onions Fried fish served on a fried tortilla and garnished with red onions.
• Baked Brown Rice with Black Beans and Cilantro Long grain brown rice with black beans, cilantro, and pepper.
• Cabbage Salad Combined with spicy pepper, tomatoes, cilantro, lime juice, and onions.
• Flan A dessert custard that is coated with golden brown syrup.
• Guacamole Served on the side.

Date: Wednesday, April 27th, 2022
Location: The Terrace, 1st Floor, College Center
Price: $8.00

HCD Luncheon Menu - April 27th PDF

In Memoriam: Dorothy Plichta

From: President Mark McCormick
April 20, 2022

The College has received notice of the passing of Dorothy Plichta, retired Department Coordinator of Facilities, on April 18. Visitation is from 6-8 p.m. at Boylan Funeral Home, 10 Wooding Ave., Edison, with a service at 7 p.m. Our thoughts are with her family.

https://www.tributearchive.com/obituaries/24612584/dorothy-plichta/edison/new-jersey/boylan-funeral-home